Apr 25, 2024  
2017-2018 Academic Catalog (August 2017 - July 2018) 
    
  Catalog Home
  Message from the President

  Colleges and Departments
  Graduate Studies

  Course Descriptions
  General Education Program
  Programs of Study


  Academic Policies and Procedures
  Academic Standing & Grading
  Advising & Course Selection
  FERPA (Family Educational Rights and Privacy Act of 1974)
  Graduation Requirements
  Honors Program
  Testing
  Withdrawal from the University

  Admission to the University
  Financial Aid
  Scholarships and Awards
  Tuition, Fees and Expenses

  Federal Policies

  Residential Life
  Student Affairs

  University Directory
  My Portfolio
HELP
2017-2018 Academic Catalog (August 2017 - July 2018) [ARCHIVED CATALOG]

Facebook this Page (opens a new window)
Tweet this Page (opens a new window)
Add to Portfolio (opens a new window)

H ED 304 Principles of Nutrition and Weight Management

(2)
A management approach to the cause and the nature of health and well being, and health deterioration, emphasizing health maintenance and disease prevention through nutrition and weight control.

Term Offered: (S)
Note: (General Education Requirement)


Facebook this Page (opens a new window)
Tweet this Page (opens a new window)
Add to Portfolio (opens a new window)