Aug 21, 2019  
2017-2018 Academic Catalog (August 2017 - July 2018) 
    
2017-2018 Academic Catalog (August 2017 - July 2018) [ARCHIVED CATALOG]

BIOL 211 Biology and Chemistry of Digestion, Nutrition, and Cooking

(4)
Prerequisites: None
Co-requisites: None

Chemistry of biomolecules and cooking and the biology of nutrition and digestion.  Lab will teach the proper use of scientific method and experimentation through cooking of a preferred dish multiple times throughout the semester. 

Note: On-line course